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Raw Chun Cha Early Spring Pu-Erh Tea, 2007
Raw Bing (Early Spring) Chun Cha, 2007 from Jinggu County, Yunnan Province. Raw Pu-erh tea is immediately pressed into tea cakes after it is hand-picked, producing a lighter brew.
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Yixing Clay Teapot
Yixing, pronounced “ee-shing”, teapots first appeared in the Yixing region of China, during the Sung Dynasty (960-1279 ME). Since then, they have become the preferred tea brewing vess...
$49.00Yixing, pronounced “ee-shing”, teapots first appeared in the Yixing region of China, during the Sung Dynasty (960-1279 ME). Since then, they have become the preferred tea brewing vessel of the Chinese and of tea drinkers worldwide. Yixing teapots are intended for individual use, producing 1-2 servings of tea.
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